Alta Langa in four glasses: the story of the Piedmontese classic method denomination

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Torino, italy

Event local time


September 25th at 17:30 in your time zone

Ticketed event

Four expressions of Alta Langa showing the different possibilities offered by the flagship of Piedmontese sparkling wine: Pinot Noir in purity, Chardonnay in purity, a cuvée of Pinot Nero and Chardonnay and a reserve with a long aging on the lees.

Alta Langa has a long history behind it: it was the first “classic method” sparkling wine to be produced in Italy, starting in the mid-nineteenth century, with vineyards stretching across the hilly area between Asti, Alessandria and Cuneo, it requires a long aging on the lees of at least 30 months.The tasting will be led by Paolo Rossino, a former UNISG student, and today director of the Alta Langa Consortium.

Cost: 10€ (8€ Slow Food members, students and alumni UNISG). Booking and payment directly at the stand.

Terra Madre Salone del Gusto is in Parco Dora, Turin, from September 22-26, 2022, with over 600 exhibitors and a series of workshops, conferences and tastings that show how we can regenerate our planet through food.

Other info

Event languages: IT, EN

Event location: 
Piemonte – Torino - Parco Dora, University of Gastronomic Sciences
Corso Mortara - Torino (italy)
GPS: 45.0901567, 7.6727476

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