taste workshop

Chocolate and cocktails from Guatemala: unusual combinations

Country

Torino, Italy

Event local time

16:00

September 24th at 16:00 in your time zone

25,00

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20 Places available

Slow Food Members have a discount on tickets

Discounted price 20,00 Log in

A group of cacao artistans in arrival from Quetzaltenango, Guatemala, to Turin, will present their precious cacao imported from the zone of Peten, a great plain crossed by rivers and covered wth rainforest.

In this Workshop we’ll taste chocolate infused with truffle, limoncello, milk chocolate, dark chocolate and pralines.

Drink pairings are provided by Elton Zeqiraj, founder of LeGar Unplugged Mixology, creating unusual but carefully-researched combinations that allow ingredients grown through sustainability, creativity and artisanship to shine.

Tickets are available online until September 21. During the event you can purchase any remaining tickets at the Event Reception in Parco Dora.

Terra Madre Salone del Gusto is in Parco Dora, Turin, from September 22-26, 2022, with over 600 exhibitors and a series of workshops, conferences and tastings that show how we can regenerate our planet through food. 

Other info

Event languages: IT, EN

Event location: 
, UniCredit Room 2
Corso Mortara - Torino (Italy)

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