Down Mexico Way

Mexican food is a feast of corn. Here we’ll prepare tostadas and tamales together, with an array of traditional sauces.

Find out what milpa is and why it’s fundamental to nixtamalize corn kernels.

Event organized with the support of the W.K. Kellogg Foundation.

Free entry while seats last. We advise you to arrive 10 minutes before the event starts to ensure a place. There will be a small tasting at the end for which you may donate what you choose.

Terra Madre Salone del Gusto is in Parco Dora, Turin, from September 22-26, 2022, with over 600 exhibitors and a series of workshops, conferences and tastings that show how we can regenerate our planet through food.

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