Destination? Spain! To discover the origin of local products.
Learn about local varieties, such as the Catalan cabbage known as Col paperina (an Ark of Taste product). And to enjoy the likes of melón de Torres de Berrellén from Aragon (an Ark of Taste product) and xató, a typical Catalan sauce made with almonds, hazelnuts, breadcrumbs, vinegar, garlic, olive oil, salt and nora peppers.
Free entry while seats last. We advise you to arrive 10 minutes before the event starts to ensure a place. There will be a small tasting at the end for which you may donate what you choose.
Terra Madre Salone del Gusto is in Parco Dora, Turin, from September 22-26, 2022, with over 600 exhibitors and a series of workshops, conferences and tastings that show how we can regenerate our planet through food.
Event languages: IT, EN, ES
Corso Mortara - Torino (Italy)