Slow Food continues its campaign against genetically modified organisms (GMOs) and the model they represent, based on a monoculture agricultural system and the concentration of power in the hands of a few multinational corporations.
In this appointment, Slow Food explains and explores the reasons why it opposes GMOs and indeed the European deregulation of the so-called new GMOs, known in Italy as Assisted Evolution Techniques.
- Elisa D’Aloisio, farmer, researcher, activist. She has worked in northeast Argentina to create a network of peasants and rural workers in support of local farmers’ movements. In Italy, however, she built the Terra Contadina Movement, a movement that brings together peasants, small farmers and rural workers.
- Andrea Bertoldi, Vice-President of Federbio.
- Monica Vazquez, food sovereignty activist
- Edward Mukiibi, president of Slow Food International.
- Shane Holland, executive chair of Slow Food in the UK.
- Francesco Sottile, Director of the Agricultural Biodiversity Conservation Center at University of Palermo, and Board member of Slow Food International
Free entry while seats last. We advise you to arrive 10 minutes before the event starts to ensure a place.
Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or CINEA. Neither the European Union nor CINEA can be held responsible for them.
Terra Madre Salone del Gusto is in Parco Dora, Turin, from September 22-26, 2022, with over 600 exhibitors and a series of workshops, conferences and tastings that show how we can regenerate our planet through food. #TerraMadre2022 is a Slow Food event. Free entry.
Event languages: IT, EN, AR
Ingressi Borgaro e Mortara - Torino (italy )
GPS: 45.092073, 7.665029