Last tickets available

20 September 2022

There’s just two days to go until the opening of Terra Madre Salone del Gusto!

The last tickets for special activities at Terra Madre 2022 will be available at the Event Reception during the days of the event: online ticket sales are now closed.

Last tickets available


Supra: A Georgina Dinner

We invite you to this journey across Georgia through this feast to show you the diversity of Georgian cuisine and wine. We are going to travel through the traditional eggplant plates, fermented jonjoli salad (Staphylea colchica flowers) to fried and soups, sailing through traditional qvevri making wine. The cost of the dinner is € 45, wines included. For reservations: cell +39 328 606 2118; Yankuam Sartoretto; for info:

Taste Workshops

Thursday, September 22

Chocolate from bean to bar

Farmers of the sea

Il servizio della birra (Italian only)

Ischia un’isola di terra (Italian only)

The Tierra of Cuba

Slow Food Travel: The Valais Canton

Friday, September 23

Back to the session (Italian only)

Le italian grape ale e i vitigli che le hanno generate (Italian only)

The soldier’s mess tin

Saturday, September 24

L’incontro tra Vermut e gianduia (Italian only)

The world of specialty coffee

Una pils all’italiana (Italian only)

Uno stivale pieno di luppolo (Italian only)

Benvenuti sidri (Italian only)

100% Lucca

Sunday, September 25

Alla scoperta dell’olio extravergine buono, pulito e giusto (Italian only)

Post-earthquake wine

La degustazione di Gragnano Igp con la chef stellata Cristina Bowerman (Italian only)

Alien presences: invasive species in our lakes and meadows

La pasta di Gragnano Igp nei piatti antispreco dello chef Pierpaolo Giorgio (Italian only)

Cigars and the Bière de Champagne of Baladin: a meeting of traditional methods

Sigaro Toscano and the wines of Mascarello

Monday, September 26

Carinthia: the enchanting country of Alps and lakes

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